Mead #4 – Naturally we should start comparing.
Bottling Mead #4 with swing tops and comparing it too Mead #2 and Mead #3. People get to try it our first 3 meads. “It’s called a “tasting” and it’s classy.”
Or any mead, they're all good in their own way.
Bottling Mead #4 with swing tops and comparing it too Mead #2 and Mead #3. People get to try it our first 3 meads. “It’s called a “tasting” and it’s classy.”
Meads #2 and #3 are in the jugs and the project is one month in. Technically we have mead already as most of the sugars